National 4-H Poultry and Egg Conference
National 4-H Poultry and Egg Conference

Figure 9d. Grade C carcasses each with one broken, protruding bone (broken wing in the left photo and broken drumstick in the right photo)

Figure 9d. Grade C carcasses each with one broken, protruding bone (broken wing in the left photo and broken drumstick in the right photo)

Figure 9d. Grade C carcasses each with one broken, protruding bone (broken wing in the left photo and broken drumstick in the right photo).

Contact Information

Department of Animal and Food Science 604 Garrigus Building Lexington, KY 40546-0215

(859) 257-2538

jacquie.jacob@uky.edu